JBly@lemmy.world to Comic Strips@lemmy.world · 3 days agoEndorphinslemmy.worldexternal-linkmessage-square79fedilinkarrow-up10arrow-down10
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minus-squareHonytawk@lemmy.ziplinkfedilinkEnglisharrow-up0·3 days agoI enjoy spicy food once in a while, but I don’t get why anyone would actively make it extremely hot on purpose. It doesn’t enhance the taste, it actually makes the food taste less since you mainly taste the spice.
minus-squarequeermunist she/her@lemmy.mllinkfedilinkarrow-up0·3 days agoOnce you have a high enough heat tolerance you can start to actually taste stuff, even when it’s melting your face off. Ghost peppers are fruity, with an almost cherry-like flavor. If you can handle them they’re a great enhancer for candy!
minus-squarezarkanian@sh.itjust.workslinkfedilinkarrow-up0·edit-23 days agoThe title already explained it. It’s for the endorphin rush. Also, sometimes your food tastes like crap, and you just want to cover up the taste. I generally don’t like sauce that is only hot. I like it to have flavor, too.
minus-squaresubignition@fedia.iolinkfedilinkarrow-up0·3 days agoIt’s fine if you don’t get it, but for some people the spice is as important, or more important, than the flavor
minus-squareHonytawk@lemmy.ziplinkfedilinkEnglisharrow-up0·3 days agoYes, but why is it more important to you?
minus-squareHonytawk@lemmy.ziplinkfedilinkEnglisharrow-up0·3 days agoAm I not allowed to not understand things? You could just explain why your opinion differs, so I might learn
minus-square9488fcea02a9@sh.itjust.workslinkfedilinkarrow-up0·3 days agoSome of us enjoy the taste of the chilis. Also a bit of enjoyment of the pain and tears
minus-squareHonytawk@lemmy.ziplinkfedilinkEnglisharrow-up0·3 days agoSo like, a smidge of masochism of sorts?
minus-squarezarkanian@sh.itjust.workslinkfedilinkarrow-up0·3 days agoMore than a smudge. “Hot” isn’t a flavor. What you’re experiencing is pain.
I enjoy spicy food once in a while, but I don’t get why anyone would actively make it extremely hot on purpose. It doesn’t enhance the taste, it actually makes the food taste less since you mainly taste the spice.
Once you have a high enough heat tolerance you can start to actually taste stuff, even when it’s melting your face off.
Ghost peppers are fruity, with an almost cherry-like flavor. If you can handle them they’re a great enhancer for candy!
The title already explained it. It’s for the endorphin rush. Also, sometimes your food tastes like crap, and you just want to cover up the taste.
I generally don’t like sauce that is only hot. I like it to have flavor, too.
It’s fine if you don’t get it, but for some people the spice is as important, or more important, than the flavor
Yes, but why is it more important to you?
Piss off with that!
Am I not allowed to not understand things?
You could just explain why your opinion differs, so I might learn
Some of us enjoy the taste of the chilis. Also a bit of enjoyment of the pain and tears
So like, a smidge of masochism of sorts?
More than a smudge. “Hot” isn’t a flavor. What you’re experiencing is pain.