speaksz@lemmy.world to Comic Strips@lemmy.world · 5 months agoExtrovert Dutylemmy.worldexternal-linkmessage-square76fedilinkarrow-up10arrow-down10
arrow-up10arrow-down1external-linkExtrovert Dutylemmy.worldspeaksz@lemmy.world to Comic Strips@lemmy.world · 5 months agomessage-square76fedilink
minus-squareblakenong@lemmings.worldlinkfedilinkEnglisharrow-up0·5 months agoYou can make any meat in the lab. Why stop at cow? I want all the tastes.
minus-squareyeahiknow3@lemmings.worldlinkfedilinkarrow-up0·5 months agoYou always have to season any meat to oblivion because of how unappealing we naturally find it. What you are actually enjoying are the seasonings.
minus-square000999@lemmy.dbzer0.comlinkfedilinkarrow-up0·5 months agoA steak doesn’t need seasoning to taste amazing
minus-squareSkunkWorkz@lemmy.worldlinkfedilinkarrow-up0·edit-25 months agoBut the taste from steak comes from the caramelized butter and fats. I find raw unseasoned steak, as in not cooked at all (yes it’s safe), quite tasteless especially if it’s very lean.
minus-squareTheMinions@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up0·5 months agoThis sounds like vegan talking points, but honestly I do love my seasonings.
minus-squarerumschlumpel@feddit.orglinkfedilinkarrow-up0·edit-25 months agoSame is true for unseasoned grains, potatos and many vegetables.
minus-squareblakenong@lemmings.worldlinkfedilinkEnglisharrow-up0·5 months agoShrimp need no seasoning.
minus-squareAwesomeLowlander@sh.itjust.workslinkfedilinkarrow-up0·5 months agoThere may be lots of reasons to stop eating meat, but ‘lacks taste’ is not one of them. Are you from the UK?
minus-squareTroy@lemmy.calinkfedilinkarrow-up0·5 months agoImagine celebrities allowing the lab to use their cloned cells to grow “Angelina Jolie’s Cultured Thighs” for public consumption or something. … Sounds like a Margaret Atwood novel haha
minus-squareWorldsDumbestMan@lemmy.todaylinkfedilinkarrow-up0·5 months agoBut that’s an actual thing I heard about some time ago, but not googling because you know, just no.
minus-squareedgemaster72@lemmy.worldlinkfedilinkEnglisharrow-up0·5 months agoI’ll have the rump roast
minus-squareODGreen@slrpnk.netlinkfedilinkEnglisharrow-up0·5 months agoEverybody eating ass these days smh
You can make any meat in the lab. Why stop at cow? I want all the tastes.
You always have to season any meat to oblivion because of how unappealing we naturally find it. What you are actually enjoying are the seasonings.
A steak doesn’t need seasoning to taste amazing
But the taste from steak comes from the caramelized butter and fats. I find raw unseasoned steak, as in not cooked at all (yes it’s safe), quite tasteless especially if it’s very lean.
This sounds like vegan talking points, but honestly I do love my seasonings.
Same is true for unseasoned grains, potatos and many vegetables.
Shrimp need no seasoning.
There may be lots of reasons to stop eating meat, but ‘lacks taste’ is not one of them. Are you from the UK?
Nah that’s not true.
Imagine celebrities allowing the lab to use their cloned cells to grow “Angelina Jolie’s Cultured Thighs” for public consumption or something.
…
Sounds like a Margaret Atwood novel haha
But that’s an actual thing I heard about some time ago, but not googling because you know, just no.
I’ll have the rump roast
Everybody eating ass these days smh