Sure, if you think preparation and ingredients don’t matter. Enjoy a hot, steaming, cup of Saturn.
Sure, if you think preparation and ingredients don’t matter. Enjoy a hot, steaming, cup of Saturn.
LOL I know how to spell degrees. I probably hit the wrong key and spellcheck autocorrected it to something random. Welcome to 2024.
I can’t wait to put your Sweady balls in my mouth.
Wendy’s chicken nuggets are vile, too. Chicken tenders are the only thing good. And Wendy’s doesn’t serve them anymore. Neither does McDonald’s. So… KFC wins.
And the taste.
Three condoms? My, we’re young and frisky, aren’t we?
Yes, sun tea is tea. I’d really like to see this meme done by someone who actually knows something about tea (and doesn’t think it involves boiling tea leaves)
No, the fruit must be squeezed for juice. Soy milk is bean juice, but coffee is not.
Oh shit. My earl grey (brewed in a ceramic (earthenware) mug) is not tea because it brewed in a mug, not a tea pot.
The meme is terrible and shows the creator has taste buds that probably can’t distinguish between gutter water and tea (especially after it’s been BOILED a few hours).
Thank you. I am horrified that I had to scroll past a discussion of “is pho tea”? to get here. The so-called purist has never even made a proper cup of tea! So obviously pho is NEVER tea, since stock is extensively boiled.
No, because you don’t really make tea by boiling tea leaves. Tea is an infusion made from pouring hot water over tea leaves. Not boiling tea leaves.
Water isn’t the ideal temperature. Everyone knows black tea must be made with water that’s 212-210 degreases Fahrenheit
I’m sorry, but BOILING? You do not BOIL tea leaves unless you are an absolute heathen. You may pour just-off-the-stove, formerly boiling water over black tea leaves, making the tea about 210 degrees Fahrenheit. But you do NOT put allow water with tea leaves in it to BOIL unless you are seriously deranged.
That’s surveillance, not propaganda.
It’s not weird at all. China invented tea (Camellia sinensis). The cultivation techniques, the drying and fermenting, and the brewing techniques for various types of black, white, green, and oolong tea. They named it, too. Both “tea” and “chai” are derived from the Chinese word for tea.
Tea wasn’t cultivated in India until the nineteenth century, when it was introduced by colonial British who literally stole tea plants and seeds from China in an act of corporate espionage. At that point in time, China had been cultivating tea for multiple millennia, and exporting it around the globe for several hundred years. India initially produced CTC (cut, tear, crush) tea on colonial plantations for export, only later (in the 1900s) selling tea to the domestic Indian market, when the practice of adding CTC black tea to masala chai took off in India.
What’s weird is that you’ve bought into some kind of alternate history where India invented tea.