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Joined 1 year ago
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Cake day: August 2nd, 2023

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  • At one point in my life I designed bathrooms and kitchens. I’ve sold thousands of faucets. Here’s a few points on regular retail faucets in the US.

    Expensive faucets, you are paying for the design (Grohe), or for quality parts (Kohler).

    Cheap faucets are made with cheap parts and are often old designs from major brands. These knock-offs are sold under store brand names usually (Aquasource/Lowes, Glacier Bay/Home Depot) and are made of cheap plastic. Avoid these unless you plan on replacing (rentals).

    If you buy Grohe, don’t buy a US made model. Another company paid to use the name and ‘style’ in the US but the interior parts are cheap plastic bits and some things are modified to reduce the cost of manufacturing. Not worth the extra money they charge.

    For most people I recommend sticking to the big names. Moen, Delta, Kohler, etc. They come with good warranties and parts are available everywhere.

    You can still find really neat old faucets and repair them. Chicago, Price Pfister, Eljer had some good stuff back in the day and you can get new parts from Danco.







  • Vegetarian for over 20 years. Most of my chili is “leftovers chili”. It’s about the flavor more than the ingredients. I suppose it’s more of a chili flavored goulash technically.

    Usually starting with black beans, chick peas, tomatoes, peppers and chili spices. Then whatever leftovers I don’t want to eat get chopped up and added. My favorite leftover is old French fries because they never reheat right anyway. Also a great way to use up produce that is going bad but not yet unsafe to eat.












  • Had a good doctor who told me you can’t “try to quit”. You can’t “cut back”. You can’t quit for other people or before you are ready. But once you are… he said every successful quitter he helped, quit cold turkey. You have to stop 100% or you won’t stop. He offered meds to help with the emotional and physical side effects. I declined.

    I was a smoker for 20+ years, many of those I was well over a pack a day and I worked in a smoking bar for over a decade. It’s probably too late for me is what I thought, BUT I DID IT.

    Quit 2 and a half years ago. It hasn’t gotten any easier yet. I still want to smoke daily. But I haven’t had a single puff. I still hang out with friends that smoke but I did change my normal environment. (Quit while I was moving to make breaking associated habits easier.)

    The things I found most helpful when the craving kicks in… Exercise was the best. HARD physical labor. Also sleeping and eating. Luckily I was in decent shape already so eating a bit more often wasn’t a huge deal. The tons of extra exercise just burned it off or helped build up some muscle mass I didn’t know was possible.