After learning that soup is sterilized in the canning process and doesn’t actually need to be reheated, I pretty much always just eat it straight from the can. It saves dishes and microwave time, and makes it extremely easy to just grab and go if I need something for the road.
But, somewhat understandably, I haven’t met anyone else who does this.
Yes. I don’t like washing bowls. Some types are better than others, of course.
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No, I heat it up. It tastes better and has a better texture when heated.
Only if im living in a post apocalyptic hellscape and scavenging to survive.
So no. Not yet. Anyway.
But soon.
No, cause I’m not a fuckin degen
Not using Nazi terminology is free
Cold soup from a can sounds post-apocalyptic. I heat it and have it in a bowl, possibly with croutons or a slice of buttered bread.
Chef Boyardee spaghetti and meatballs is better straight out of the can, and I will die on this hill
No. I make bone broth and freeze it in portions. I use that to make soup of left over meat, veg, beans with vermicelli. You can put that in a thermos for the road.
I just put the can right in the micowave
Best choice lol
I have a mug that’s twice the volume of a condensed soup can. I’ll put an arbitrary amount of water in the electric kettle, dump the contents of one can into the mug and then fill the rest with the boiling water. Result is soup at the perfect temperature for consumption. Makes me feel better than having instant ramen when I’m lazy imo.
Cooking is one of my favorite things on the planet, so absolutely not. I regularly spend all day cooking in anticipation of sitting down to a delicious bowl of soup for dinner. Takes all kinds though, so do you and enjoy your cold soup in a can!
The only person I know who does this is a former Navy man.
I used to eat baked beans cold from the can when I was a student.
Dunno, I like warm/hot soup
I’m all for not wasting the resources involved in dishes but cold canned soup is kind of nasty. I’d at least warm it up if that’s an option.
